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Fernleigh Free-Range was established in 2006 by Fiona Chambers. Having operated a certified organic vegetable farm at Daylesford with Nicholas since 1990, the brand name of Fernleigh was already well known. Accordingly, Fernleigh Free-Range was an obvious name for the pioneering meat enterprise that grew from our early specialisation in Wessex Saddleback pigs and Shropshire Sheep dating back to the mid 1990’s.


Fernleigh Free-Range

Fernleigh Free-Range
Rare Breed Meats

Mobile: 0427354457

 

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